Tag Archive for: Grand Rapids Hospitality

Why Most Chains Use a 4 Week Accounting Period

H&S has experts in restaurant accounting, payroll and taxes – providing busy restaurateurs with solutions to not only survive in this competitive industry, but thrive! Click here to read an article by Jim Laube on Why Most Chains Use a 4 Week Accounting Period

CPA's & Business Advisors

GR Hospitality Seminar

Are you involved in the Food & Beverage or Hospitality industries? We’re hosting a seminar with Specialists that will be discussing topics such as Tax & Accounting issues affecting those in the industry, how to build brand loyalty, Lean Process Improvement, POS Systems, and more. Join us on Monday, January 26th, 2015 from 1:00 to 4:00 pm at Blue35 in downtown GR! Check out our Brewers Professional Alliance website to learn more! BreweryBiz.com

 

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Hurry, seats are limited, reserve your spot now by calling Stephanie at 616.456.6550 or emailing stephaniea@hscompanies.com

If Grand Rapids isn’t convenient for you, we’re hosting the same seminar up in Big Rapids on Monday, January 19th, 2015.